The Grapes

We firmly believe that our grower partners are the cornerstone of making great wines. We’re proud to partner with growers across Washington and Oregon who are managing the grapes thoughtfully, sustainably, and, when possible, organically (shout out to our friends at Canyon’s Gate Vineyard for following organic vine management practices!). We are lucky to have great relationships with amazing growers and are excited about the future of the strong relationships we’ve cultivated with our friends and fabulous wine growers!

We’ve had the pleasure of working with many outstanding vineyards across the Pacific Northwest over the past decade, sourcing grapes from Southern Oregon’s Umpqua Valley, Oregon’s Willamette Valley, the Columbia River Gorge in both Washington and Oregon, and several sites in Eastern Washington. Our current partners include Alder Ridge Vineyard and South Hill Vineyards in Washington State's Columbia River Gorge, Hanson Vineyards in the East Willamette Valley, Dixon Vineyards on the Oregon side of the Columbia River Gorge, and Canyon’s Gate Vineyard and Diamondback Ridge Vineyards further to the north and east in Washington’s Columbia Valley. From Alder Ridge, we’ve brought in Cabernet Franc, Malbec, and Petit Verdot; from Hanson, we’ve source Gewürztraminer, Riesling, and Pinot Noir; from Dixon, we’ve sourced Pinot Noir, while Diamondback Ridge (and their sister vineyard, Bosma Estate Vineyard) has supplied us with the grapes for our Roussanne, Counoise, Cinsault, Malbec, Syrah, Marsanne, Merlot, and Petit Verdot! We’ve also worked with Canyon’s Gate Vineyard for Chardonnay from this organically managed site near Yakima, WA.